Our events aim to nourish, educate, and bring the campus community together through food.
Featuredevents
Discover exciting culinary events across campus year-round. From chef demonstrations to global food festivals, we offer experiences that celebrate fresh cuisine, seasonal ingredients, and diverse flavors.
Hershey's Ice Cream
Monday, April 13th 11:00 AM - 2:30 PM Student Union, Ballroom
Pepsi Energy Drink Sampling
Tuesday, April 14th 11:00 AM - 2:30 PM Student Union, Ballroom
Chef's Table - Guest Chef Addition
Featuring Chef Tim Fetter, Sr. Manager of Culinary Innovations & Standards for Parkhurst Dining.
Wednesday, April 15th 11:00 AM - 2:30 PM Student Union, Ballroom
Smoothie Bar
Thursday, April 16th 11:00 AM - 2:30 PM Student Union, Ballroom
Nacho Cheese Fountain
Friday, April 17th 11:00 AM - 2:30 PM Student Union, Ballroom
Lemonade Bar
Saturday, April 18th 11:00 AM - 2:30 PM Student Union, Ballroom
Hydration Station
Monday, April 20th 11:00 AM - 2:30 PM Student Union, Ballroom
Pepsi Sampling
Tuesday, April 21st 11:00 AM - 2:30 PM Student Union, Ballroom
Chef's Table - Guest Chef Addition
Featuring Chef Nate Kassouf
Wednesday, April 22nd 11:00 AM - 2:30 PM Student Union, Ballroom
Cotton Candy Table
Thursday, April 23rd 11:00 AM - 2:30 PM Student Union, Ballroom
General Mills Sampling
Friday, April 24th 11:00 AM - 2:30 PM Student Union, Ballroom
Kellogg's Cereal Sampling
Saturday, April 25th 11:00 AM - 2:30 PM Student Union, Ballroom
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